Dried Ginger (干姜)¶
Claim & Evidence¶
Claim: 干姜 (gānjiāng) is a Chinese botanical incense ingredient — Zingiber officinale — with an aroma profile of spicy, pungent, warm, slightly citrusy.
Evidence sources:
| Source | Type | Evidence level | Accessed |
|---|---|---|---|
| Zingiber officinale in Flora of China | botanical | Tier 2 — Academic / Museum / Institutional | 2026-09-20 |
| Zingiber officinale on GBIF | taxonomy | Tier 2 — Academic / Museum / Institutional | 2026-09-20 |
Attributes¶
| Field | Value |
|---|---|
| Chinese | 干姜 |
| Pinyin | gānjiāng |
| Scientific name | Zingiber officinale |
| Type | ingredient |
| Aroma | spicy, pungent, warm, slightly citrusy |
| Category | Spices |
Relationships¶
| Type | Related entity |
|---|---|
| category | Spices |
| aroma | Spicy |
| related | Galangal |
| related | Sand Ginger |
| related | Cinnamon |
Main Site¶
Read the full article: Dried Ginger on IncenseHerbs
Auto-generated from the LanDeng Open Datasets (single source of truth: datasets/*.json). See Format & Governance for data conventions.